the quality was high
A delicious
then 6 months in stainless steel
Great with a cheese board or with Cantuccini (don't forget to dunk the Cantuccini in)
a gastronomic dream that'll pair with everything from spicy roasted cauliflower to goats cheese and black pudding
Domaine Bruno Sorg, Gewurztraminer, 2024 Eger the quality was highGolden with classic lychee, honey, and musk aromas, plus intense peach and mango notes. Rich and almost viscous, it offers tangy lychee, spice, and tropical fruit flavours. Ends with a dry, spicy finish. Alsace, France 100% Gewurztraminer 13. 5% ABV Food Pairing Chicken, fish (especially Salmon), pork tenderloin, quiche, shellfish like clams, oysters and mussels, and finally, veal. Spicy Indian cuisine and Asian cuisine.