Bolla Sangiovese di Romagna Other and slight light brown sugar

and slight light brown sugar

Tantalizing ripe Asian pear

and ripe cherry notes on the palate

Days in between it grows under the Swedish snow developing its hard grain

which contains no other added ingredients other than water in addition to the herbal ingredients

Bolla Sangiovese di Romagna Other and slight light brown sugarAromas of bright berry fruit and violets merge with zesty spice and intense juicy flavors of ripe raspberry, plum, and black cherry in this medium bodied, food friendly wine. Pairs perfectly with a variety of foods such as spicy pastas, red meats, and poultry, as well as aged cheeses. Pairs with Poultry, Pasta, Beef, Veal.