Tandoori Spice Rub Size:10 lbs Bag adding depth to soups

adding depth to soups

and Far Eastern cuisines

Brown mustard seeds have been used by European cooks to enhance meats

the logistics of harvesting this clay make this salt even more unique

is an essential herb in French cuisine

Tandoori Spice Rub Size:10 lbs Bag adding depth to soupsIf you have never tasted a tandoori dish, which is a signature food of India, then you are missing out on something spectacular. This unique spice rub is straight out of Bombay for seasoning chicken, curries, shrimp, rice and beans you name it! It works well at high temperatures, so you can use it for either grilling or barbequing. You can make chicken kabobs using pieces of chicken in some of the rub and add a little salt and pepper and grill away.