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This Paul Dethune ‘Ambonnay’ Grand Cru Brut NV is gorgeously rich and creamy
So what does it taste like
gentle winemaking and a light touch to preserve those bright citrus and floral notes
Pere Ventura’s own words lean into that idea of freshness
Pair this wine with full-bodied foods such as a grilled steak or portabella mushroom
Domaine Reverdy Bernard & Fils, Rosé, Sancerre AOC, 2023 Miniș–Măderat This Paul Dethune ‘Ambonnay’ Grand'One Liner' Silky, stony and strawberrykissed Sancerre in its summer dress. Tasting Note A delicate, pale salmon pink in the glass, with aromas of redcurrants, crushed strawberries and a subtle hint of flint. The palate is dry, crisp and mineraldriven, with fresh citrus acidity and a fine chalky texture that lingers gently. Quietly expressive and refreshingly honest everything a Sancerre ros should be. Country: France Region: Loire Sub Region:
