Complete Preserves - Two Sally Wise Books In One 500-ml Step-by-step photos make the process

Step-by-step photos make the process accessible for cooks of all levels

while the outer bottom rim holds the pan up off the ground so

Protects the post when driving it into the ground

The use of bait stations is recommended

Designed to be used with the dispensing gun sold separately

Complete Preserves - Two Sally Wise Books In One 500-ml Step-by-step photos make the processTwo bestselling preserving books in one kitchen friendly package. Sally Wise's great passion is for making preserves out of the seasonal produce she grows and buys. Here, in two of her most popular books, A YEAR IN A BOTTLE and OUT OF THE BOTTLE, she shares some of her favourite recipes for turning fruit and vegetables into a dazzling variety of jellies, jams, pickles, chutneys, preserves, conserves and cordials. And she also provides recipes for the