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A honest collaboration between a winemaker
herby lamb rump* steak w/ salsa verde
utterly refreshing and ready to be enjoyed
The nose pulls you in with berries
Angelo pressed the juice and let it settle overnight before transferring it to old oak for maturation over 11 months
Château de la Chaize Lieu-Dit La Chaize '22 Paardeberg A honest collaboration between aIn the heart of the Brouilly appellation lies a dramatic hillside Gamay vineyard rooted in porphyroid granite behind an ancient castle. To preserve and enhance the grandeur of the region, the vineyard is picked and vinified plot by plot. Once destemmed, grapes were fermented for 11 15 days in stainless steel tanks and aged in oak vats for a slooooww 13 months. The 2022 vintage promises clarity, a deep ruby colour, notes of black cherry and forest
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