Lamb Tikka Masala How Hot?:Very Mild steamed dumplings filled with seasoned

steamed dumplings filled with seasoned spiced chicken

richly flavored with saffron and aromatic exotic herbs

One of the most beloved dishes in Indian cuisine — perfectly balanced between savory and subtly sweet

Chicken Korma

Lamb pieces cooked with green pepper

Lamb Tikka Masala How Hot?:Very Mild steamed dumplings filled with seasonedChunks of lamb roasted in a clay oven, then folded into a rich, creamy tomato sauce with powdered cashews for texture. Generally served sweet. A crowd pleasing North Indian classic. Served with a small bowl of rice. Contains Nuts Contains Dairy Gluten Free May contain traces of shellfish, fish, and additional tree nuts due to shared kitchen preparation.