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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Exceptional value for money giving you the quality and beauty of Japanese steel with a more familiar Western handle
Type E: Fin whale (tail pointing up)
the Kaishin nakiri is a perfect veg knife for any kitchen
The bunka is a great all rounder offering good height clearance and the flatter profile is ideal for those who push cut and the k-tip is ideal for more intricate work - a very versatile knife
Perfect for those looking for a bigger and heavier gyuto
Michio Ishikawa White #2 Single Bevel Deba 165mm daisuke-nishida Exceptional value for money givingCrafted one at a time in Mr Ishikawa's workshop in small quantities using traditional techniques, the right handed single bevel deba is obviously not for everyone but does offer precise cutting and a rugged tool for butchering fish.
