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Generally excellent cellaring potential
Aged 18 months in American and French oak barrels in underground cellars followed by 5 months in stainless steel for natural fining and settling
Simply pour over ice and enjoy
maceration techniques and barrel aging regimens were specifically tailored to the character of each lot to capture the finest attributes of each vineyard block in the final blend
Salmon pink
Baileys Almond Milk Liqueur Almande 26 750ml Cabernet Sauvignon Generally excellent cellaring potentialThe Baileys recipe is an indulgent, one of a kind blend of premium quality cream, triple distilled whiskey and fine spirits. It's the very best of Ireland in one bottle.
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