Training and Assessment Strategy-HLTSS00066 Infection control Skill Set (Food Handling) ICP engaging and compliant classroom delivery

engaging and compliant classroom delivery of the qualification

equipment and components CPCCWHS2001  Apply WHS requirements

canter and reducer FWPCOT3286 Identify levelling and tensioning requirements for saw blades FWPCOT3290 Apply knowledge of timber properties

Core units ICPSUP2030 Prepare and maintain the work area ICPSUP2160 Inspect quality against required standards in a production environment Elective units ICPCBF211 Set up and run machine for sewing ICPDMT2630 Access and use the Internet ICPDMT2960 Create and test interactive storage devices ICPDMT3210 Capture digital images ICPDMT3220 Edit digital images ICPCBF2180 Produce basic folded and glued cartons ICPCBF2270 Set up machine for basic rotary die cutting or embossing ICPCBF2310 Set up machine for basic flat-bed cutting ICPPRP2320 Electronically combine and assemble data for page layouts ICPPRP2520 Output images If you require RPL Kits with comprehensive benchmarking

Before we commence writing our learner guides we identify the requirements of the training package/accredited course and collect feedback from industry

Training and Assessment Strategy-HLTSS00066 Infection control Skill Set (Food Handling) ICP engaging and compliant classroom deliveryYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.