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Classic French pastry with almond sponge layered alternatively with coffee meringue buttercream and Valrhona chocolate ganache
Truly one of our signature creations
Super light and airy choux pastry filled with Belgium chocolate ganache
Vanilla chiffon sponge layered with biscoff spread and crunchy French crepe’s which is then enclosed in a delicate cream cheese mousse
It is generously loaded with roasted walnuts
Lotus Biscoff Pebble Size:Half Kg Classic French pastry with almondVanilla chiffon sponge layered with biscoff spread and crunchy French crepes which is then enclosed in a delicate cream cheese mousse.
![Gloom [Summer Magic] Condition:Lightly Played](https://cdn.shopify.com/s/files/1/0270/6246/8678/products/d7e92f88-8550-5061-bafb-4a6e05fd4a94.jpg?v=1709057625)
