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Brown Sugar
Released in 2021 (Total of 100 Bottles)
Expected cask maturation performance was also something I was unclear about
R (Bourbon
specially labeled for TWW23 and 46%
Killara Distillery 'Black Velvet Stout Finish' Various Size Samples Sherry Cask Brown SugarKillara Distillery 'Black Velvet Stout Finish' (55% ABV) The very first Stout cask release from Killara! Let alone also matured in a Sparkling wine barrel! Age: NAS Cask: Matured in a Sparkling Wine Cask from Cloverfield Winery, then finished in a Milk Stout Cask from Iron House Brewery for 8 weeks. (Non Chill Filtered) Released in 2024 (135 Bottles) From: Richmond, Tasmania Our Tasting Notes: Nose: Dried Apple, Malt, Maple Palate: Apple, Apricot,
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