Masutani Hamono VG1 Usuba japanese-knife-handles This daily driver is thick

This daily driver is thick above the heel with an aggressive distal taper

There are few better hand forged carbon steel knives available at this price point and Shindo-san's knives are already in huge demand

A long petty that sits at a useful intersection between utility knife and a short slicer

it's magnificent

Beautiful hammered Nakiri from Anryu Knives that will make light work of any amount of veg

Masutani Hamono VG1 Usuba japanese-knife-handles This daily driver is thickThe usuba is a vegetable prep knife traditionally sharpened with a single bevel and this version is designed for primarily for right handed use although we generally find the profile is still close enough to double bevel that it can be used by left handers too. For a taller double bevel vegetable knife, please use a nakiri.