Charles & Charles Cabernet Blend Size:750 and myriad baking spices follow

and myriad baking spices follow suit as the wine begins to warm and its aromatic opulence comes into focus

Might be the best thing to happen to whiskey since

Simply chill and pour over ice for a sweet

Estate bottled

A complex interplay of sweet French oak

Charles & Charles Cabernet Blend Size:750 and myriad baking spices followThe Cabernet Sauvignon was harvested and fermented separately, whole berry (stems removed) in stainless steel tanks also with native yeast for both primary and secondary fermentations. From beginning to end, the Cabernet and Syrah were on their skins for 35 days on average. Fermentations proceeded slowly and the wine sat on the skins post fermentation for a week or so for additional extraction. This sort of slow, small batch winemaking is almost