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invigorating Cut Leaf Peppermint sourced straight from the lush Rhine Valley
The premium green tea leaves are carefully selected and blended with roasted brown rice
Best prepared with water between 75–80°C to preserve the matcha’s smoothness and delicate vegetal notes
and silky on the palate – what more could you ask for in a chai
An organic blend of tea and spices gives you a bold
Cocoa Rouge Size:250g invigorating Cut Leaf Peppermint sourcedCocoa Rouge A Romance in Every Cup Love is steeping and its name is Cocoa Rouge. A tea of passion, indulgence, and pure enchantment, Cocoa Rouge weaves together the bold embrace of estate black tea, the rich caress of cocoa nibs, and the velvety warmth of vanilla beans. Delicate rose petals whisper romance, while a golden touch of saffron lingers like a fleeting kiss. Each sip is a love storydeep, decadent, and unforgettable. Whether shared with
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