ERF Checklist-SHBBBOS008 Provide body massages ELICOS Resources PowerPoint presentationThe PowerPoint presentation supports

PowerPoint presentationThe PowerPoint presentation supports the trainer/teacher in creating an interactive learning environment

Units of competency SITXFSA001 Use hygienic practices for food safety SITHKOP005 Coordinate cooking operations TAEASS301B Contribute to assessment TAEDEL404A Mentor in the workplace SITXHRM001 Coach others in job skills * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units AHCCHM304 Transport and store chemicals AHCCHM307 Prepare and apply chemicals to control pest

Core units BSBWOR203 Work effectively with others SITXCCS001 Provide customer information and assistance SITXWHS001 Participate in safe work practices Elective units SITXFSA001 Use hygienic practices for food safety Group A SITHCCC003 Prepare and present sandwiches Group B SITHCCC001 Use food preparation equipment Group B Additional electives SITHIND001 Use hygienic practices for hospitality service Group A SITHKOP001 Clean kitchen premises and equipment If you require RPL Kits with comprehensive benchmarking

repair and refit light vehicle tyres and tubes AURMGA101 Set up and dismantle temporary work location and equipment at motor sport events AURMMA101 Operate in a motor sport environment AURMTA101 Prepare and service light competition vehicles AURTTK102 Use and maintain tools and equipment in an automotive workplace Elective Units AURATA001 Identify basic automotive faults using troubleshooting processes AURATA002 Read

ERF Checklist-SHBBBOS008 Provide body massages ELICOS Resources PowerPoint presentationThe PowerPoint presentation supportsPlease contact us for more information!