Complex flavour with a rich
neatly rolled and traditionally dressed by our skilled butchers to ensure exceptional flavour and tenderness
then rested and matured to develop its moist texture and mild
while a touch of unrefined brown sugar brings gentle sweetness for a perfectly balanced finish
perfect for feeding a crowd with mouth-watering flavours
Braised Red Cabbage cyrane_16055 Complex flavour with a richA comforting British classic, gently slow cooked with cider, apples, butter and warming spices. This Braised Red Cabbage is rich, piquant and perfectly balanced an easy to serve accompaniment to roasts, cold meats and hearty mains. Lovingly prepared to save you time without sacrificing flavour, this vibrant side dish delivers a velvety texture and sweet spiced depth in every bite. Ideal for pork, ham, beef or game, it also complements vegetarian