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the santoku will do practically everything you need of it and the mirror finish on this range really shows off the pattern and makes it a joy to look at as well use
the gyuto is an ideal choice for a wide range of jobs and the kurosagi is great fun to use from the moment you take it out of the box
ideal for a wide range of daily prep tasks this is a well balanced and nimble knife featuring a subtle distal taper and excellent edge geometry
it is perfect for little veggies and all those jobs in the hand
A good size petty for those larger jobs but where space may be a little limited in the kitchen
Sakai Takayuki Moonlit Waves Gyuto 270mm nakiri-knives the santoku will do practicallyThe handle of a classic Western knife with the beauty of a Japanese blade. Featuring a quality handle; solid and weighty with a full tang which is unusual for a Japanese knife but that is why this one is so popular, it brings together the quality and beauty of Japanese steel with a more familiar Western handle. The blade is sharp as you'd expect and simply wonderful to look at.
