sun-soaked Sardinian red with ripe berry fruit and a savoury Mediterranean edge
Hints of white currant and lime zest are softened by a creaminess and structure on the palate that delivers a lovely balance of fresh
raspberry and a lovely stony freshness
and this wine leans into that central-southern Italian style very nicely – generous fruit
Smooth and full bodied
Martín Códax, 'Lías' Albariño, 2022, Rías Baixas (DO) Huxelrebe sun-soaked Sardinian red with ripe'One Liner' A richer, lees aged Albario with ripe orchard fruit, citrus lift and a gently creamy, brioche edged finish. Tasting Note Bright straw yellow in the glass. The nose leans into ripe pear, apple and white peach, with subtle notes of bread, cream and bakery spice from time on lees. On the palate it feels broader and silkier than a simple young Albario, with ripe fruit, a little lactic creaminess and a long, refined finish held together by