Tsunehisa AUS10 Tsuchime Gyuto 210mm chiba this mid-sized petty is light

this mid-sized petty is light

this larger chef knife is as good doing fine cutting jobs as it is working with larger pieces of meat and veg

perfect for all your slicing jobs

the Masutani nakiri with its beautiful half tang yo handle is an excellent choice for home and an excellent gift for all your veg prep

This nakiri is made in a less common "Higashigata" shape which feautures a more rounded profile and shorter at the heel and typically taller at the tip end of the knife

Tsunehisa AUS10 Tsuchime Gyuto 210mm chiba this mid-sized petty is lightA great combination of thin grind, durable and easy to care for steel with wonderful looks thanks to the polished hammer finish this well balanced mid sized gyuto is a great everyday knife for any kitchen.