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lowering cholesterol
Easy to Use: Just add to tamarind water or dal to make delicious rasam in minutes
Golden Finish: Cook on medium heat until lightly browned and well- cooked
and sesame oil
Made from the finest little millet (samai)
Avakaya Pickle Without Garlic weight:400 gram lowering cholesterolTry our Mango Avakaya Pickle, prepared using a time tested South Indian recipe. We carefully hand select the finest raw mangoes, mix them with salt and chilli powder, and blend in mustard and fenugreek powders for a bold, tangy flavour. Freshly prepared upon order, our Avakaya contains no artificial preservatives, colours, or flavoursonly the richness of sesame oil and garlic that give it its signature taste and irresistible aroma. Perfect with hot
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