Vocational Placement Kit-FSK20119 Certificate II in Skills for Work and Vocational Pathways Certificate III Core units BSBCRT411 Apply critical

Core units BSBCRT411 Apply critical thinking to work practices BSBTEC404 Use digital technologies to collaborate in a work environment BSBTWK401 Build and maintain business relationships BSBWHS411 Implement and monitor WHS policies

The self-study guide is a tool that can be used to help a student extend their learning

enabling accurate determination of a learner’s core skill levels

Core units BSBSUS201 Participate in environmentally sustainable work practices BSBWOR203 Work effectively with others SITHCCC001 Use food preparation equipment SITHCCC005 Prepare dishes using basic methods of cookery SITHCCC011 Use cookery skills effectively SITHKOP001 Clean kitchen premises and equipment SITHPAT001 Produce cakes SITHPAT002 Produce gateaux

Core units BSBWHS403 Contribute to implementing and maintaining WHS consultation and participation processes BSBSUS401 Implement and monitor environmentally sustainable work practices ICTICT418 Contribute to copyright

Vocational Placement Kit-FSK20119 Certificate II in Skills for Work and Vocational Pathways Certificate III Core units BSBCRT411 Apply criticalA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.