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we took inspiration from Gordon Xmas Ale which is still brewed today in Belgium and originated in Scotland in the 1930s
We used an extended seven hour boil to give it a very full bodied mouthfeel
The perfect pairing with hot cross buns
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Morning Light - Barrel Fermented Golden Sour 5.5% Size:12 Pack we took inspiration from GordonMorning Light is a golden sour fermented and aged in wine barrels with Belgian Saison yeast, Brettanomyces and Lactobacillus. Fermenting directly in the four barrels gave the microflora living in the oak greater opportunity to develop unique characters. Morning Light was aged in barrels for 18 months and can conditioned a further 3 months before release. 5. 5% ABV, 375mL can Malt: Pilsner, Wheat Other Grains: Flaked Wheat, Flaked Oats Hops: East Kent
US$ 386.10
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