Pay in 4 interest-free payments of $36.50 Learn more
Ships within 48 hours · Estimated delivery Sep 22 - Sep 27
gyokuro tea from the Uji region and green sansho (Japanese peppercorn) berries
Fruit salad develops into a rich toffee note on the palate with custard pastry and ginger syrup
Offering creamy vanilla custard combined with toffee and dried fruit flavours
finishes with salty custard slices
Bottled at a cask strength of 52
Springbank 15 years old & two Glencairn Whisky Glasses Volume:700ml gyokuro tea from the UjiThe 15 year old from is a classic example of this old distillery's distinctive style notes of damp and dusty old warehouses, hints of sea brine are joined by rich, complex flavours of fruit cake, toffee, marzipan (almond) and a background of very subtle peat smoke. The oaky, woody flavours that have developed during maturation give this dram a very creamy, silky and delicately spiced flavour that lingers. An exceptional single malt from one of
US$ 200.00
US$ 89.98
US$ 27.00
