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Through the smoke and nutty sweetness
it is a gastronomic wine to be enjoyed with food
Hennessy Paradis is so named for the Hennessy Founder’s Cellar
and fragrant notes atop the beasty complexity synonymous with Mortlach
refined character—more reminiscent of the region’s calm lakes than its harsh climate
Ron Zacapa XO Santa’s Picks Through the smoke and nuttyZacapa is the pinnacle of ultra premium rums and unlike most rums which use molasses as a base, Zacapa rum is made from only the sweetest first crush virgin sugar cane honey. Zacapa XO is crafted using the same process with Zacapa 23. The final ageing stage for the XO is in French Oak barrels that previously held cognac. Zacapa XO is the perfect balance of sweetness, spice and fruit and is often lauded as the 'Cognac of Rums'. It's taste is unmatched,
