Half Boneless York Ham Weight:2.1kg min they develop the depth of

they develop the depth of flavour and satisfyingly firm texture that have long defined authentic York ham and earned it royal recognition

these skinless cuts offer a simple yet indulgent option for easy

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then steeped for two weeks in a dark

crafted with DukesHill expertise in a size made for flexible

Half Boneless York Ham Weight:2.1kg min they develop the depth ofCrafted using traditional dry curing and air dried to develop depth of flavour, this Half Boneless York Ham delivers a firm texture, savoury richness and classic saltiness. Fully cooked and easy to carve, its a versatile choice that can be enjoyed hot or cold. Prepared from high quality, outdoor reared British pork, each ham is generously dry cured with coarse salt before being matured for several weeks in specialist drying rooms. This time honoured