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Ships within 48 hours · Estimated delivery Oct 23 - Oct 28
ensures perfect baking every time with even heat distribution
The pan can withstand heats of up to 220⁰C and it is specially designed with 6 easy release doughnut cups and a built-in reinforced steel edge to give the pan extra strength
5cm x 3cm (smallest)
Made from quality metal
Acidity regulator (331)
Crackle Choc Bar Silicone Mould 15 Inches ensures perfect baking every timeIntroducing the high quality Crackle Choc Bar Silicone Mould great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more. The flexible silicone material allows for easy use and removing goodies from the mould. Work with these from 40 to 230 C, freeze & bake. Full Mould Size: Approx. 12cm x 22cm (depth 20mm).
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