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Ships within 48 hours · Estimated delivery Oct 22 - Oct 27
our Prime Eye Fillet Steak delivers an unmatched sensory delight with every bite
our Lamb Loin Chops are perfect for a variety of cooking methods
it becomes the Scotch Fillet or Ribeye Steak — a favorite for its juiciness and versatility across grilling
Once portioned
about 8-10 cutlets in a tray
Beef Back Ribs <br><small>($14.00 / kg) </small> lamb our Prime Eye Fillet SteakOur beef back ribs are sourced from Barcoo Beef in the Northern Rivers of NSW. Their natural tenderness and juicy meat make them ideal for slow smoking, grilling, or oven roasting, allowing you to achieve that coveted combination of caramelised exterior and moist, flavourful interior.
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