Monkey 47 Barrel Cut Gin 700mL Islay Malt this wine - now 100%

this wine - now 100% Amphora fermented - is an exploration and celebration of Neudorf's Moutere Clays

and aged for eighteen months of Secondary wild fermentation

Orange peel and a slight hint of yeast are perceived from its secondary aromas

which was bottled unfiltered

nuance and regional typicity

Monkey 47 Barrel Cut Gin 700mL Islay Malt this wine - now 100%After several years of sensory research and experimentation with all kinds of wood, the distillers at Monkey 47 have adopted a very traditional approach in the hunt for the perfect barrel aged gin. Produced a few times each year, this limited edition expression is aged in new 110 litre, custom made, slightly toasted mulberry barrels for 180 days. Long forgotten, the rare wood of the mulberry tree was once traditionally used to mature the finest