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acidity regulator: sodium lactate
emulsifier: E322 SOY LECITIN
MILK PROTEINS
E5Not applicable1
WHEAT FLOUR/WHEAT MEAL/WHEAT YOLK (GLUTEN)
PREMIUM FIN 86% KAKAO100G Baking acidity regulator: sodium lactateIngredients: Cocoa mass, cocoa butter, fat reduced low fat cocoa, sugar, flavour, emulsifier emulsifier (SOY lecithin), MILK MILK POWDER. 86% minimum cocoa cocoa solids. MAY CONTAIN NUTS NUTRITION.
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