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The base of Teekha Ghatia is typically made from chickpea flour
resulting in a crunchy texture that enhances their flavor
and boosting immunity
This delightful confection is made primarily from dates
gourmet treat
Papad Bhel cashews The base of Teekha GhatiaPapad Bhel is a delectable Indian street food snack that tantalizes taste buds with its crunchy, tangy, and spicy flavors. This savory dish is a delightful fusion of traditional ingredients like crispy papads (thin, disc shaped Indian crackers made from lentil or rice flour), mixed with crunchy sev (fried chickpea flour noodles) and an array of aromatic spices.
US$ 18.00
US$ 20.40
US$ 18.00
