Submarine Oysters from South Thomaston, ME Quantity:100 Count | $2.39 per Oyster From the minds of Brad

From the minds of Brad Leone and Island Creek—tender Atlantic mackerel is nestled in sungold cherry tomatoes and olive oil with tons of flavor

Store in the refrigerator under a cool

these oysters are ideal for oyster newbies and seasoned pros alike

How they’re grown: The Chebeagues are grown in mesh bags and cages placed at the intertidal zone

No chemicals

Submarine Oysters from South Thomaston, ME Quantity:100 Count | $2.39 per Oyster From the minds of BradAvailable for a limited time only. Farmer: Ralph Hamill and a crew of 4: Kevin, Isabel (Ralphs daughter), Aubrie (Kevins daughter), Chuck (their neighbor) and, of course, Gus the dog! Location: South Thomaston, Maine How Theyre Grown: They farm over 7 acres in a salt marsh estuary full of algae to feed their oysters. This area of Maine is pristine (okay, fine Maine is pristine), full of small, rural farms and beautiful coastline. The oyster seed