Flawless: Understanding Faults in Wine book 0 g/l | Total Acidity

0 g/l | Total Acidity 5

The soil mainly consists of weathered volcanic rock

This is a welcome

Dosage: 7 g/l

Wines that at the same time enclose vigor and generosity in a sumptuous tension

Flawless: Understanding Faults in Wine book 0 g/l | Total AcidityAuthor: Jamie GoodeHardback: 240 pagesPublication date: Sept 4, 2018Publisher: University of California PressLanguage: English Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable? Jamie Goode