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where flatness is not an issue
It is usable on glass but not recommended
The pan has been restored via electrolysis and has been seasoned three times with our custom oil mix
Maybe you want to expand your collection for the kitchen and you want a reliable every day pan
and was made by Wagner for some large batch cooking
Oh baby! Late 1890's Griswold's ERIE #7 third series skillet, 701 D. Beautiful and lightweight Miami cookware where flatness is not anSee our complete collection at www. castandclarabell. com If you want a skillet that lives in rarified air, and has a story to tell, this would be one of them. Before Griswold had its trademark cross logo, they were known as Erie, and their holloware skillets are some of the earliest versions of the brand. Made in the late 1800s to the VERY early 1900s, they made their skillets by hand, one at a time. This beautiful 3rd (of 6 Series) Series skillet
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