2017 Hope’s End Cabernet Sauvignon South Australia aged 18 selectively finished in Caribbean rum

selectively finished in Caribbean rum barrels

air-seasoned wood from hand-selected trees

Madrecuixe is a wild tall cylindrical maguey like Toba- siche with leaves that grow from the ground up as opposed to Tobasiche that sheds its lower leaves as it grows leaving a bare dry cylindrical piña

The mature

Aromas of toffee

2017 Hope’s End Cabernet Sauvignon South Australia aged 18 selectively finished in Caribbean rumDeep rich red colored. Aromas of blackberry and raspberry jam. Flavors of foraged dark fruits, earthy vanilla with a hint of oak, a touch of chocolate and a soft, silky, smooth finish. Pairs well with barbecued sticky pork ribs, pizza or your favorite pasta. Blend: 41% Shiraz, 39% Grenache, 12% Malbec, 8% Petite Verdot