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Just dampen the strips and wrap around the pan before baking
or creations with the 3 Inch Monstera Leaf Cutter
Keep dry and clean at all times for longevity
it features a double non-stick coating for easy release
Airo Bubble Choc Bar Silicone Mould Mini this product is unavailable forIntroducing the high quality Airo Bubble Choc Bar Silicone Mould great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more. The flexible silicone material allows for easy use and removing goodies from the mould. Work with these from 40 to 230 C, freeze & bake. Full Mould Size: Approx. 12cm x 22cm (depth 20mm).
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