Great saute pan! 1930's Wagner #6 Skillet with Smooth Bottom, 1056 M stylized BUT this is one of

BUT this is one of the rarer ones that sit flat on glass

chicken fryer lids

has been restored and seasoned for you

this does not sit flat and spins on glass

When we season waffle irons we give them a heat treatment which can weaken the handles at the rivet area where they attach to the paddles

Great saute pan! 1930's Wagner #6 Skillet with Smooth Bottom, 1056 M stylized BUT this is one ofFor your consideration, this #6 Wagner Ware Sidney Skillet. There is no damage or cracks to this pan that is seen by us, and it has been fully restored and seasoned three times with our beef tallow. These skillets are not usually flat, and this one has a slight wobble to it. It works well on our glass stove, but it does spin when prompted. There is good contact on glass surface, but it would be best suited on a gas, or electric coil cooktop.