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anti-caking agent: magnesium stearate
colouring (E15Not available
emulsifier (SOY lecithin
emulsifier (E471)
natural flavourings
CHOKLADRUSSIN 3.8K Baking anti-caking agent: magnesium stearateSugar, raisins (27%), *whole milk powder*, cocoa mass, emulsifier (*soy lecithin*), vegetable oil (sunflower oil), natural vanilla flavouring, glazing agent E9Saknas4, glucose syrup, modified starch. Alergen: *MILK*, *SOY*. traces of *hazelnut*, *cashew nut*, *paranut*, *pecan* and *almond* may be present.
US$ 166.50
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