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It has sporadic pitting from a wood stove
A wonderful daily user for someone that doesn‘t care as much about the perfection and more about the cooking
The circular decorative pattern on the bottom assists in heating and is acceptable for all cook surfaces including induction tops
CHF has just about the coolest story we‘ve come across in our education in cast iron cookware
due to its size
1930's Birmingham Stove & Range (BSR) Red Mountain Series #8 Deep Skillet 8 with Lid 8. Restored dutch oven It has sporadic pitting fromBirmingham Stove and Range produced some of the nicest skillets, dutch ovens and cast iron cookware in the south in the Early to Mid 1900s. The Red Mountain Series was one of the earliest to be produced, with the earliest having handmade, hand scribed marked pieces. This Deep Skillet has been restored and seasoned three times in our beef tallow and is ready to use when you receive it! It does not sit flat so its best for a gas or electric coil top. It
