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Somontano de Barbastro
yielding to soil-fattened acidity
Fermented in a mix of old and new French Oak barriques and hogsheads
energy and nuance
my expectations are high
2021 Te Mata Coleraine Cabernet Merlot organic Somontano de Barbastro10% OFF DEAL!! 56% cabernet sauvignon, 32% merlot, 12% cabernet franc Hawke's Bay, New Zealand Dark and intense, lots of perfume, red and black fruits, tobacco, a leafy pop thats pure varietal class, creamy oak, lead pencils, aniseed and spice. Medium to full bodied, a flood of flavour, super mineral feel to the acidity, tannin is superb, and the finish is so long. Light but so dense. Theres a fresh raspberry juiciness here too, and an extra dimension
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