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this is a book to consult and to savour
000 bottles a year
As per the above
She has written on wine for the New Statesman and the Guardian and has appeared on Radio 4's Food Programme and You & Yours
24 months in Slavonian oak casks
Ganevat Negoce Montferrand 2018 Piemonte this is a book toPRODUCER: Domaine Bornard REGION: Jura, France GRAPE VARIETIES: Savagnin VINTAGE: 2016 ABV: 13% SOIL: Marl FARMING: Organic and biodynamic farming. Hand harvested WINEMAKING: Fermented with its indigenous yeasts. Vinified and aged 2 years in barrels with toping up. Unfined and unfiltered. Without sulphites added. TASTING NOTES: White fruits, pear and exotic fruits aromas (lytchee) with a hint of smokey and buttery notes. Round on the palate with a
