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Louis Cut Spare ribs
IDEAL FOR CERAMIC (and other charcoal) GRILLS Use in your Big Green Egg
easy-to-use
the ultimate outdoor companion
or roasting
Stockyard Landing Grand Champion wichita Louis Cut Spare ribsLocal Y'all!! From the one and only world BBQ champion from Louisiana, James Cruse. This rub has that little extra sweet and heat to bring home the prize. This is the rub that James uses as his main rub for his championship ribs, shoulder, and whole hog. This one is also great on different cuts of pork, chicken, and beef.
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