Crunchy Chilli Oil Blend Coarse fish or meat

fish or meat

charcoal or wood

Moroccan Souk Spice is well suited to a range of cooking methods and ingredients

the Mensura scales won the German Design Award and the Red Dot Winner in 2023

The variety and uniqueness of our special blends are a celebration of Gewürzhaus' philosophy: to nurture cooking at home and to inspire you in the kitchen

Crunchy Chilli Oil Blend Coarse fish or meatMake your own all natural, umami rich chilli oil in minutes. Add one part of the blend to four parts of hot neutral oil. Heat the oil over medium low heat until it reaches 180C. Use this condiment to bring instant flavour and depth to your stir fries, noodles or even pizza. Mix in Chilli Flakes or Sichuan Pepper to dial up the heat.