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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Region: Omodos
with 20% juice content and extra vitamins
2012 – 12th Concours International Du Vin Thessalonique 2012 – Grand Gold Medal
Ingredients Beef meat
Gentle pneumatic press
Fikardos Leonardo 2016 (Limited edition) white wine Region: OmodosLeonardo was first released in 2001 to celebrate the birth of Mr. Theodoros Fikardos youngest son. Produced only on a great vintage and from selected vineyards. Taste notes: Ruby red, full body, high acidity. Aromas and flavors: Prune, blackberry, cherry jam, green mind, green bell pepper, dark chocolate, clove. Food pairing: Beef stew, smoked pull pork, T bone steak and of course the traditional Cypriot dish Kleftiko. Vintage: 2016 (Previous vintages
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