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It is then blended with Pinot Grigio and made into spumante using the Charmat method
Grape variety: 100% Aglianico
followed by remontage to raise the fermentation temperature to 26°C
ヴィンテージ・レポート：2003年は高温と少雨でワイン生産量が減少したが、2004年は5月と6月に理想的な降雨があり、夏の昼夜の寒暖差も最適でした。これによりブドウがゆっくりと成熟し、特にピノ・ネロが最高の品質で収穫されました。
25% third-use)
テヌータ・カリマイア - FRESCOBALDI (フレスコバルディ) 750ml x １本 赤ワイン It is then blended withThis iconic wine represents Frescobaldi and is loved worldwide. From Chianti Rufina DOCG, known for producing high quality wines at the highest altitudes within Chianti DOCG, this elegant and sophisticated masterpiece impresses with its lively minerality derived from the terroir and the cool, fine grained tannins characteristic of Nipozzano. Classification: Chianti Rufina Riserva DOCG Grape Varieties: Sangiovese, Malvasia Nera, Colorino, Merlot,
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