The palate exudes lifted savoury characters threaded with cinnamon spice and thyme
Fine tannic powder on the palate kept in balance by refreshing acidity
Marly limestone 9 months on lees in demi-muids all come together to create a Roussane with great aromatic richness
The palate has ripe pear and a touch of dried apricot
A 13-year-old Caol Ila from the island of Islay
Domaine Eric Forest, Bourgogne 2024 Domaine Papaginnakos The palate exudes lifted savouryA pale golden straw hue with subtle green reflections, clear and luminous. Delicate aromas of white orchard fruit (pear, white peach), fresh citrus zest, a touch of white flower, and a refined mineral undercurrent. Medium bodied with lively acidity and a crisp core of fruit. The mid palate shows a fine texture, subtle oak nuance, and a mineral thread that gives focus. The finish is clean, lingering, and edged with a light saline stone echo rather than