Emilio Hidalgo, El Tresillo 1874 Amontillado Viejo NV Scotland-Spirits but is not really fruit

but is not really fruit driven and relies on a savoury composition of herbal and inky notes to appeal to the taste buds

Juicy and supple with succulent strawberry and raspberry fruit against a backdrop of subtle

and concentration to the citrus and white flower characters

the 30-50 year old vines are planted in a sandy

Very easy drinking

Emilio Hidalgo, El Tresillo 1874 Amontillado Viejo NV Scotland-Spirits but is not really fruitAn extraordinarily complex, savoury, dry Amontillado from Emilio Hidlalgo, which has aged for around 8 years under Flor before 4 more years of oxidative ageing. It tastes like a rich, full oxidised Fino despite the winning notes of dried fruit, old oak and toasted hazelnuts. Powerful and long with a lovely umami driven, almost saline finish, this is one to savour with aged Manchego or a Porcini risotto.