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cooked agave
Left to steep for a decade and a half
family-owned company
The “triple sec” name indicated
this is a relatively new brand for the Champagne house that was founded in 1812
McManis Vineyards Petite Sirah Mango cooked agaveA Californian red for lovers of big, bold wines! Vivid purple in the glass, with aromas of full, juicy blackberries and boysenberries. Subtle caramel and toffee sweetness is evident in the bouquet, as well as a chocolatey, vanilla oak profile. Brooding flavours yet a soft cream texture thanks to the mocha flavours. A lingering, mouthwatering finish.
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