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zesty lemon and hints of pear
creamy and soft with a refreshing acidity
The junior of the three Barbarescos here
and honey on the nose and through to the palate
which helps add complexity and layers to the finished wine
Francois Mikulski, Meursault Les Genevrieres 2018 Cafayate zesty lemon and hints ofThe Meursault Premier Cru les Genevrires vineyard Mikulski has cultivated since 1992 is on a sharecropping basis (50% of the crop for the owner, 50% for the tenant) . It covers an area of 0. 53 acres and faces east on the Meursault hillside. It is around 50 years old. Its vines are 100% Chardonnay. Annual production: around 3,000 bottles. The vines are cultivated using non certified organic methods.
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