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The Chocolate Rose Mould makes it easy to create realistic chocolate roses
to cooking your creations in the oven
Create beautiful pinecones in detail with the Foresta Professional Mould
with a lovely lemon fragrance
it is great for making savoury snacks
Bollicine Silicone Baking Mould Quality The Chocolate Rose Mould makesThe design of the BOLLICINE will be a sparkling surprise and you will be overwhelmed by a multitude of small bubbles of sweetness. The cavities of the Bollicine are provided with a revolutionary internal border that gives a lightly rounded shape to the base of your preparations. Bollicine mould ensures flawless results not only in semifreddo version, but also with baked creations. Features Usable across a temperature range from 60C + 230C. Can be
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